Napkin Required
My own publication on restaurant and culinary culture — reporting, writing, editing, layout, and distribution, all done solo, on a weekly schedule.
300% subscriber growth, 6 mo. | 64% open rate | 25 essays published
My own publication on restaurant and culinary culture — reporting, writing, editing, layout, and distribution, all done solo, on a weekly schedule.
300% subscriber growth, 6 mo. | 64% open rate | 25 essays published
The Red Sauce Ritual by Devorah
Read on SubstackThe Best Ramen You're Walking Right Past by Devorah
Read on SubstackF*ck the Bread, I Need a Straw by Devorah
Read on SubstackFeeding the Family Who Doesn’t Care About Your Mise en Place by Devorah
Read on Substack